Iron (Fe) |
|
2 mg |
vs |
|
|
Calcium (Ca) |
|
36 mg |
vs |
|
|
Magnesium (Mg) |
|
43 mg |
vs |
|
|
Phosphorus (P) |
|
27 mg |
vs |
|
|
Potassium (K) |
|
1 mg |
vs |
|
|
Zinc (Zn) |
|
10 mg |
vs |
|
|
Copper (Cu) |
|
2 mg |
vs |
|
|
Manganese (Mn) |
|
2 mg |
vs |
|
|
Selenium (Se) |
|
125 mcg |
vs |
|
|
Alpha Carotene |
|
|
vs |
0.09 mg |
|
Vitamin C (total ascorbic acid) |
|
60 mg |
vs |
|
|
Vitamin K (phylloquinone) |
|
50 mcg |
vs |
|
|
Protein |
|
1 g |
vs |
|
|
Calories |
|
7 |
vs |
|
|
Biotin |
|
300 mcg |
vs |
250 mcg |
|
Chromium |
|
120 mcg |
vs |
|
|
Vitamin C (As Ascorbic Acid) |
|
|
vs |
250 mg |
|
Vitamin B12 (As Cyanocobalamin) |
|
|
vs |
100 mcg |
|
Vitamin B12 |
|
200 mcg |
vs |
|
|
Folate (As Folic Acid) |
|
400 mcg |
vs |
600 mcg |
|
Niacin (As Niacinamide) |
|
|
vs |
20 mg |
|
Iodine |
|
75 mcg |
vs |
|
|
Vitamin D (As Cholecalciferol) |
|
|
vs |
600 IU |
|
Molybdenum |
|
75 mcg |
vs |
|
|
Vitamin K (As Phytonadione) |
|
|
vs |
80 mcg |
|
Pantothenic Acid (As D-Calcium Pantothenate) |
|
|
vs |
20 mg |
|
Molybdenum (As Amino Acid Chelate) |
|
|
vs |
70 mcg |
|
Riboflavin (Vitamin B2) |
|
4 mg |
vs |
20 mg |
|
Zinc (As Citrate) |
|
|
vs |
15 mg |
|
Vitamin E (as d-alpha tocopheryl succinate) |
|
|
vs |
100 IU |
|
Iodine (from kelp) |
|
|
vs |
200 mcg |
|
Selenium (as L-selenomethionine) |
|
|
vs |
70 mcg |
|
Chromium (as chromium GTF) |
|
|
vs |
120 mcg |
|
Alpha-Lipoic Acid |
|
|
vs |
20 mg |
|
Boron |
|
1 mg |
vs |
|
|
Lycopene (as Lyc-O-Mato natural tomato lycopene) |
|
|
vs |
250 mcg |
|
Lutein |
|
|
vs |
0.25 mg |
|
Vanadium |
|
10 mcg |
vs |
|
|
Cryptoxanthin |
|
|
vs |
22.8 mcg |
|
Zeaxanthin |
|
|
vs |
18.7 mcg |
|
Iron (as amino acid chelate) |
|
|
vs |
18 mg |
|
Thiamin (Vitamin B1) |
|
4 mg |
vs |
|
|
Vitamin D3 |
|
1000 IU |
vs |
|
|
Total Carbohydrates |
|
1 g |
vs |
|
|
Copper (as Gluconate) |
|
|
vs |
2 mg |
|
Manganese (as Gluconate) |
|
|
vs |
5 mg |
|
Vitamin A Complex(Beta-carotene, Alpha-carotene, Gamma-carotene, Lycopene) |
|
6,000 IU |
vs |
|
|
Vitamin E Complex(Alpha-tocotrienol, Beta-tocotrienol, Gamma-tocotrienol, Delta-tocotrienol, Alpha-tocopherol, Beta-tocopherol, Gamma-tocopherol) |
|
30 IU |
vs |
|
|
Niacinamide (B3) |
|
20 mg |
vs |
|
|
Vitamin B6 (as Pyridoxine) |
|
4 mg |
vs |
|
|
Pantothenic Acid (B5) |
|
20 mg |
vs |
|
|
RAW Carotenoid Synergy BlendBeta-carotene, Alpha-carotene, Gamma-carotene and Lycopene |
|
143 mg |
vs |
|
|
RAW Antioxidant and Immune Support ComplexRAW Food-Created Beta-glucans, RAW Food-Created Co-Enzyme Q10, RAW Food-Created Vitamin U, RAW Food-Created Glutathione, RAW Food-Created SOD (Superoxide Dismutase), RAW Mangosteen |
|
86 mg |
vs |
|
|
RAW Enzyme and Probiotic BlendSaccharomyces boulardii, Lactobacillus plantarum, Proteases, Amylase, Lipase, Cellulase, Phytase, alpha-Galactosidase, Hemicellulase, beta-Glucanase, Glucoamylase, Pectinase, Peptidase, Bromelain, Lactase, Papain, Xylanase, Diastase, Invertase |
|
84 mg |
vs |
|
|
RAW Organic Fruit and Vegetable BlendOrganic Strawberry, Organic Cherry, Organic Blackberry, Organic Blueberry, Organic Raspberry, Organic Beet Juice, Organic Carrot Juice, Organic Broccoli Juice, Organic Cucumber Juice, Organic Tomato Juice, Organic Kale Juice, Organic Spinach Juice, Organic Cabbage Juice, Organic Cauliflower Juice, Organic Celery Juice, Organic Parsley Juice, Organic Asparagus Juice, Organic Brussels Sprout Juice, Organic Green Bell Pepper Juice, Organic Garlic Juice, Organic Ginger Juice, Organic Onion Juice |
|
20 mg |
vs |
|
|
Vitamin A (as CaroCare natural mixed carotenoids, vitamin A palmitate) |
|
|
vs |
5,000 IU |
|
Dong Quai (Angelica sinensis) 4:1 Root Extract |
|
|
vs |
80 mg |
|
Chasteberry (Vitex agnus-castus) 4:1 Berry Extract |
|
|
vs |
50 mg |
|
Garcinia Extract (Garcinia cambogia)(rind) (standardized to 52% HCA) |
|
|
vs |
50 mg |
|
Uva Ursi powdered (leaf) |
|
|
vs |
50 mg |
|
Horse Chestnut Extract (Aesculus hippocastanum) (root) (standardized to 20% aescin) |
|
|
vs |
25 mg |
|
Butcher's Broom powdered (root) |
|
|
vs |
15 mg |
|
Ostivone (as isopropoxy isoflavone) |
|
|
vs |
10 mg |
|
Grape Seed Extract (Vitis vinifera) (seed) (standardized to 95% polyphenols) |
|
|
vs |
10 mg |
|
Deodorized Garlic powdered (bulb) |
|
|
vs |
10 mg |
|
Citrus Bioflavonoids (fruit) |
|
|
vs |
10 mg |
|
Soy Isoflavones |
|
|
vs |
2 mg |
|
Coenzyme Q10 |
|
500 mcg |
vs |
|
|
RAW Trace Mineral BlendOcean-derived trace mineral in a base of green alfalfa grass |
|
5 mg |
vs |
|
|
Calcium (as calcium citrate, carbonate) |
|
|
vs |
150 mg |
|
Vitamin B6 (as pyridoxine HCI) |
|
|
vs |
20 mg |
|
Magnesium (as Oxide, Aspartate) |
|
|
vs |
75 mg |
|
Thiamin (as hydrochloride) |
|
|
vs |
20 mg |
|
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