Vitamin C (240 mg whole oranges) |
|
60 mg |
vs |
|
|
Vitamin D3 (8 mg S. cerevisiae) |
|
400 IU |
vs |
|
|
Vitamin E (8 mg organic brown rice) |
|
15 IU |
vs |
|
|
Vitamin K (8 mg cabbage) |
|
75 mcg |
vs |
80 mcg |
|
Thiamin (B1) (6 mg S. cerevisiae) |
|
2 mg |
vs |
|
|
Riboflavin (B2) (17 mg S. cerevisiae) |
|
1.7 mg |
vs |
|
|
Niacinamide (80 mg S. cerevisiae) |
|
20 mg |
vs |
|
|
Folate (80 mg broccoli) |
|
800 mcg |
vs |
800 mcg |
|
Vitamin B12 (2 mg S. cerevisiae) |
|
10,000 mcg |
vs |
|
|
Biotin (30 mg organic brown rice) |
|
150 mcg |
vs |
|
|
Pantothenic Acid (40 mg S. cerevisiae) |
|
10 mg |
vs |
|
|
Calcium (80 mg S. cerevisiae) |
|
4 mg |
vs |
|
|
Iron (180 mg S. cerevisiae) |
|
9 mg |
vs |
|
|
Iodine (7 mg S. cerevisiae) |
|
100 mcg |
vs |
|
|
Magnesium (40 mg S. cerevisiae) |
|
2 mg |
vs |
|
|
Zinc (180 mg S. cerevisiae) |
|
9 mg |
vs |
|
|
Selenium (8 mg S. cerevisiae) |
|
18 mcg |
vs |
|
|
Copper (4 mg S. cerevisiae) |
|
35 mcg |
vs |
|
|
Manganese (40 mg S. cerevisiae) |
|
2 mg |
vs |
2 mg |
|
Chromium (GTF) (19 mg S. cerevisiae) |
|
37 mcg |
vs |
|
|
Molybdenum (19 mg S. cerevisiae) |
|
37 mcg |
vs |
|
|
Potassium (888 mg S. cerevisiae) |
|
4.3 mg |
vs |
|
|
Mixed Carotenoids (50 mg whole carrots)Alpha & Beta Carotene, Cryptoxanthin, Lutein, Zeaxanthin, Lycopene |
|
2,500 IU |
vs |
|
|
Boron (50 mg S. cerevisiae) |
|
500 mcg |
vs |
500 mcg |
|
Balancing and Strengthening BlendOrganic chaste tree berry, organic ashwagandha root, organic nettle leaf, organic ginger root, organic yellowdock root, organic dendelion root & leaf, organic spring horsetail leaf, organic red raspberry leaf, organic rosemary leaf |
|
50 mg |
vs |
|
|
Vitamin B6 (20 mg S. cerevisiae) |
|
4 mg |
vs |
|
|
Iodine (10 mg S. cerevisiae) |
|
|
vs |
150 mcg |
|
Molybdenum (15 mg S. cerevisiae) |
|
|
vs |
30 mcg |
|
Immune Health BlendOrganic astragalus root, organic eleuthero root, whole orange (natural source bioflavonoids), wild blueberry (natural source anthocyanins), cranberry (natural source proanthocyandins), organic schisandra berry, organic shiitake mushroom |
|
45 mg |
vs |
|
|
Vitamin E (120 mg organic brown rice) |
|
|
vs |
30 IU |
|
Vitamin B12 (4 mg. S cerevisiae) |
|
|
vs |
20 mcg |
|
Biotin (60 mg organic brown rice) |
|
|
vs |
300 mcg |
|
Iron (360 mg S. cerevisiae) |
|
|
vs |
18 mg |
|
Zinc (300 mg S. cerevisiae) |
|
|
vs |
15 mg |
|
Vitamin D3 (20 mg S cerevisiae) |
|
|
vs |
1000 IU |
|
Selenium (70 mg S. cerevisiae) |
|
|
vs |
70 mcg |
|
Chromium (GTF) (60 mg S cerevisiae) |
|
|
vs |
120 mcg |
|
Immune Health BlendWhole orange (natural source of bioflavonoids), wild blueberry (natural source of anthocyanins), cranberry (natural source of proanthocyanidins), organic schisandra, organic astragalus root, organic shiitake mushroom |
|
|
vs |
147 mg |
|
Vitamin B6 (50 mg S. cerevisiae) |
|
|
vs |
10 mg |
|
Vitamin C (480 mg whole oranges) |
|
|
vs |
120 mg |
|
Riboflavin (B2) (100 mg S cerevisiae) |
|
|
vs |
10 mg |
|
Copper (10 mg S. cerevisiae) |
|
|
vs |
100 mcg |
|
Niacinamide (126 mg S cerevisiae) |
|
|
vs |
30 mg |
|
Pantothenic Acid (100 mg S. cerevisiae) |
|
|
vs |
25 mg |
|
Calcium (600 mg S cerevisiae) |
|
|
vs |
30 mg |
|
Magnesium (600 mg S.cerevisiae) |
|
|
vs |
30 mg |
|
Potassium (2629 mg S. cerevisiae) |
|
|
vs |
12 mg |
|
Mixed Carotenoids Alpha & Beta Carotene, Cryptoxanthin, Lutein, Zeaxanthin, Lycopene |
|
|
vs |
10,000 IU |
|
Body in Balance Blend Organic Ashwagandha Root, Organic Chaste Tree Berry, Organic Eleuthero Root |
|
|
vs |
200 mg |
|
Radiant Health Blend Organic Nettle Leaf, Organic Red Raspberry Leaf, Organic Spring Horsetail Leaf, Organic Ginger Root, Organic Yellowdock Root, Organic Dandelion Leaf & Root, Organic Rosemary Leaf |
|
|
vs |
130 mg |
|
Thiamine (B1) (40 mg S cerevisiae) |
|
|
vs |
10 mg |
|
cancel