Sodium (Na) |
|
10 mg |
vs |
|
|
Lycopene |
|
2 mg |
vs |
|
|
Calories |
|
10 |
vs |
|
|
Biotin |
|
600 mcg |
vs |
|
|
Vitamin C (As Ascorbic Acid) |
|
300 mg |
vs |
|
|
Vitamin B12 (As Cyanocobalamin) |
|
800 mcg |
vs |
|
|
Folate (As Folic Acid) |
|
800 mcg |
vs |
400 mcg |
|
Iodine (As Potassium Iodide) |
|
300 mcg |
vs |
|
|
Vitamin D (As Cholecalciferol) |
|
800 IU |
vs |
|
|
Pantothenic Acid (As D-Calcium Pantothenate) |
|
100 mg |
vs |
|
|
Selenium (as Sodium Selenite) |
|
|
vs |
70 mcg |
|
Manganese (As Citrate) |
|
2 mg |
vs |
|
|
Molybdenum (As Amino Acid Chelate) |
|
|
vs |
25 mcg |
|
Riboflavin (Vitamin B2) |
|
60 mg |
vs |
|
|
Molybdenum (As Sodium Molybdate) |
|
75 mcg |
vs |
|
|
Copper (As Amino Acid Chelate) |
|
|
vs |
0.25 mg |
|
Zinc (As Citrate) |
|
|
vs |
5 mg |
|
Chromium (As Chromium Polynicotinate) |
|
|
vs |
50 mcg |
|
Manganese (As Amino Acid Chelate) |
|
|
vs |
2 mg |
|
Choline (as bitartrate) |
|
275 mg |
vs |
|
|
Inositol |
|
30 mg |
vs |
|
|
Selenium (as L-selenomethionine) |
|
200 mcg |
vs |
|
|
Lutein |
|
2 mg |
vs |
|
|
Zeaxanthin |
|
75 mcg |
vs |
|
|
Total Carbohydrates |
|
2 g |
vs |
|
|
Zinc (as gluconate) |
|
18 mg |
vs |
|
|
Copper (as Gluconate) |
|
2 mg |
vs |
|
|
Biotin (as d-biotin) |
|
|
vs |
300 mcg |
|
Betaine (as betaine HCI) |
|
25 mg |
vs |
76 mg |
|
Boron (as sodium borate) |
|
3 mg |
vs |
|
|
Vitamin D (as D3 Cholecalciferol) |
|
|
vs |
400 IU |
|
Magnesium (as magnesium oxide, citrate) |
|
|
vs |
50 mg |
|
Vitamin B6 (as pyridoxide HCl and pyridoxal-5' phosphate) |
|
|
vs |
5 mg |
|
Vanadium (as vanadyl sulfate) |
|
150 mcg |
vs |
|
|
Vitamin A (75% as beta carotene and as retinyl acetate) |
|
5,000 IU |
vs |
|
|
Thiamin (as thiamin HCl) (vitamin B1) |
|
60 mg |
vs |
|
|
Niacin (as niacinamide and niacin) |
|
120 mg |
vs |
|
|
Calcium (as calcium carbonate, tricalcium phosphate, and calcium citrate) |
|
400 mg |
vs |
|
|
Cinnamon (Cinnamomum cassia) Bark Extract |
|
200 mg |
vs |
|
|
Antioxidant Blend sweet cherry fruit, green tea extract, grape seed extract, pomegranate fruit extract, and giant knotweed root and rhizome extract containing 50% resveratrol |
|
112 mg |
vs |
|
|
Digestive Blend:ginger rhizome extract, black radish root, and dandelion root extract |
|
86 mg |
vs |
|
|
Saw Palmetto (Serenoa repens) berry |
|
80 mg |
vs |
|
|
Vegetable Blend broccoli flower, cabbage leaf, tomato fruit, carrot root, collard greens, mustard greens, kale leaf, and spinach leaf |
|
40 mg |
vs |
|
|
Panax Ginseng Root Extract |
|
15 mg |
vs |
|
|
Bilberry (Vaccinium myrtillus) Fruit |
|
10 mg |
vs |
|
|
Vitamin E (as d-alpha tocopheryl acid succinate) |
|
|
vs |
50 IU |
|
Riboflavin (vitamin B2)(as riboflavin, riboflavin 5' phosphate) |
|
|
vs |
5 mg |
|
Pantothenic Acid (as d-calcium pantothenate, pantethine) |
|
|
vs |
26 mg |
|
Phosphorus (as calcium hydroxyapatite) |
|
|
vs |
51 mg |
|
Inositol (as inositol, inositol hexanicotinate) |
|
|
vs |
54 mg |
|
Choline (from 30 mg choline bitartrate) |
|
|
vs |
12 mg |
|
Protease (from aspergillus oryzae) |
|
|
vs |
154 HU |
|
Amylase (from aspergillus oryzae) |
|
|
vs |
53 DU |
|
Lipase (from rhizopus oryzae) |
|
|
vs |
2 LU |
|
Cellulase (from trichoderma longibrachatum) |
|
|
vs |
0.62 CU |
|
Lactase (from aspergillus oryzae) |
|
|
vs |
23.45 Lac |
|
Chromium (picolinate) |
|
200 mcg |
vs |
|
|
Vitamin B6 (as pyridoxine HCI) |
|
25 mg |
vs |
|
|
Vitamin E (Natural Mixed Tocopherols) |
|
67 IU |
vs |
|
|
Thiamin (vitamin B1) (as thiamine HCl, thiamine cocarboxylase) |
|
|
vs |
5 mg |
|
Vitamin A (as beta carotene, natural mixed carotenoids) |
|
|
vs |
2,500 IU |
|
Vitamin C (as ascorbic acid, amla extract, acerola berry extract) |
|
|
vs |
100 mg |
|
Vitamin K (as phytonadione (K1), menaquinone (K2)) |
|
|
vs |
81 mcg |
|
Niacin (as inositol hexanicotinate, chromium polynicotinate) |
|
|
vs |
20 mg |
|
Vitamin B12 (as cyanocobalamin, methylcobalamin) |
|
|
vs |
100 mcg |
|
Calcium (as calcium hydroxyapatite, ascorbate, calcium fructoborate) |
|
|
vs |
116 mg |
|
Sharp-PS GOLDConjugated PS-DHA (phosphatidylserine-docosahexaenoic acid) (from soy lecithin, fish extracts-blue whiting, herring)(standardized at 45% PS equal to 25 mg and 8% DHA equal to 4 mg) |
|
|
vs |
56 mg |
|
Citrus Bioflavonoid Complex (from lemon, orange and grapefruit) (fruit) |
|
|
vs |
25 mg |
|
Magnesium (as Oxide, Aspartate) |
|
200 mg |
vs |
|
|
Proprietary Men's Health Blend |
|
|
vs |
227 mg |
|
Potassium (Aspartate) |
|
100 mg |
vs |
|
|
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