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FoodScience of Vermont SuperiorCare Without Copper and Iron

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FoodScience of Vermont SuperiorCare Without Copper and Iron
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General
Other Ingredients Magnesium Oxide, Calcium Ascorbate, Calcium Pantothenate, Potassium Citrate, Stearic Acid, Cellulose, Calcium Stearate, Zinc Picolinate, Mineral Aspartates (iron, Zinc), Silica, Manganese Gluconate, Ferrous Glycinate, Ferrous Fumarate, Amino Acid Chelates (boron, Copper, Selenium, Molybdenum), Chromium Polynicotinate. 
Directions Take 2 Tablets With Breakfast And 2 Tablets With Lunch. 
Free Of Bovine, Corn, Egg, Gluten, Milk, Sodium, Soy, Wheat, Yeast, Added Sugars, Starches, Synthetic Dyes, Artificial Flavoring And Preservatives. 
Disclaimer These Statements Have Not Been Evaluated By The Fda. These Products Are Not Intended To Diagnose, Treat, Cure, Or Prevent Any Disease. 
Count
120 Tablets (27.61 Tablets higher than average)
vs
92.39 Tablets

Serving
2 Tablets (0.37 Tablets lower than average)
vs
2.37 Tablets

Servings
60  (6.42 higher than average)
vs
53.58

Description Where Science And Nature Come Together -- Yeast Free A Multiple Vitamin/mineral Supplement For Adults With Amino Acids, Octacosanol, And Enzymes. 
Supplement facts
Calcium (Ca)
300 mg (139.94 mg higher than average)
vs
160.06 mg

Magnesium (Mg)
180 mg (107.91 mg higher than average)
vs
72.09 mg

Potassium (K)
25 mg (42.35 mg lower than average)
vs
67.35 mg

Zinc (Zn)
10 mg (1.36 mg lower than average)
vs
11.36 mg

Manganese (Mn)
2.5 mg (1.05 mg lower than average)
vs
3.55 mg

Selenium (Se)
25 mcg (44.09 mcg lower than average)
vs
69.09 mcg

Vitamin C (total ascorbic acid)
500 mg (346.9 mg higher than average)
vs
153.10 mg

Vitamin K (phylloquinone)
2.5 mcg (48.42 mcg lower than average)
vs
50.92 mcg

Pantothenic acid
35 mg (12.09 mg higher than average)
vs
22.91 mg

Biotin
150 mcg (208.54 mcg lower than average)
vs
358.54 mcg

L-Aspartic Acid
75 mg (13.57 mg higher than average)
vs
61.43 mg

Chromium
25 mcg (71.92 mcg lower than average)
vs
96.92 mcg

L-Glutamine
50 mg (4.56 mg higher than average)
vs
45.44 mg

Vitamin B6
35 mg (24.8 mg higher than average)
vs
10.20 mg

Vitamin B12
35 mcg (39.15 mcg lower than average)
vs
74.15 mcg

Folate (As Folic Acid)
200 mcg (225.41 mcg lower than average)
vs
425.41 mcg

Niacin (As Niacinamide)
35 mg (8.02 mg lower than average)
vs
43.02 mg

Molybdenum
25 mcg (20.72 mcg lower than average)
vs
45.72 mcg

Papain
2 mg (22 mg lower than average)
vs
24.00 mg

Riboflavin (Vitamin B2)
35 mg (11.03 mg higher than average)
vs
23.97 mg

Vitamin E (as d-alpha tocopheryl succinate)
200 IU (59.48 IU higher than average)
vs
140.52 IU

Iodine (from kelp)
35 mcg (175.71 mcg lower than average)
vs
210.71 mcg

PABA (para-aminobenzoic acid)
35 mg (4.11 mg higher than average)
vs
30.89 mg

Inositol
35 mg (3.14 mg lower than average)
vs
38.14 mg

Rutin
12.5 mg (9.21 mg lower than average)
vs
21.71 mg

Boron
1 mg (0.11 mg higher than average)
vs
0.89 mg

Vanadium
10 mcg (766.61 mcg lower than average)
vs
776.61 mcg

Vitamin D3 (as cholecalciferol)
200 IU (427.14 IU lower than average)
vs
627.14 IU

Thiamin (Vitamin B1)
35 mg (12.58 mg higher than average)
vs
22.42 mg

Betaine (as betaine HCI)
10 mg (36.24 mg lower than average)
vs
46.24 mg

Nickel
0.25 mcg (3.8 mcg lower than average)
vs
4.05 mcg

RNA (ribonucleic acid)
5 mg (8.3 mg lower than average)
vs
13.30 mg

Octacosanol
500 mcg (272.13 mcg higher than average)
vs
227.87 mcg

DL-Methionine
50 mg (6.25 mg lower than average)
vs
56.25 mg

Bromelain
2 mg (20.44 mg lower than average)
vs
22.44 mg

Choline
35 mg (2.26 mg higher than average)
vs
32.74 mg

Pectin
12.5 mg (5.08 mg lower than average)
vs
17.58 mg

Hesperidin
12.5 mg (2.31 mg higher than average)
vs
10.19 mg

Linoleic Acid
50 mg (224.42 mg lower than average)
vs
274.42 mg

Lecithin
50 mg (65.89 mg lower than average)
vs
115.89 mg

Silicon (Horsetail Rush)
3 mg (equals average)
vs
3.00 mg

Cellulase Enzymes 2 mg 
Enzopharm Plus A propriety blend of vegetarian enzymes: amylase, protease, lipase, hemicellulase, and lactase.
8 mg (0.5 mg lower than average)
vs
8.50 mg

Vitamin A (2,000 IU as fish liver oil and 7,500 IU as beta-carotene) 9,500 IU 
L-Cysteine 50 mg 
Mixed Citrus Bioflavonoid
100 mg (29.08 mg higher than average)
vs
70.92 mg



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