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Kal Enhanced Energy-S Iron Free Whole Food Multivitamin

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Kal Enhanced Energy-S Iron Free Whole Food Multivitamin VS
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General
Category Iron Free Multi-vitamins 
Other Ingredients Cellulose, Maltodextrin, Stearic Acid, Sodium Alginate, Magnesium Stearate, Silica, Pea Starch And Peppermint Oil. 
Directions Use Only As Directed. Take 5 Vegetarian Tablets Daily With A Meal Or Glass Of Water. 
Warnings Keep Your Licensed Health Care Practitioner Informed When Using This Product. 
Disclaimer These Statements Have Not Been Evaluated By The Fda. These Products Are Not Intended To Diagnose, Treat, Cure, Or Prevent Any Disease. 
Count 150 Vegetarian Tablets 
Serving 5 Vegetarian Tablets 
Servings
30  (23.58 lower than average)
vs
53.58

Description Maximize Your Cellular Absorption 3 Servings Fruits & Veggies 35 Organic Foods Kal Enhanced Energy Provides A Balanced Whole Body Approach To Daily Nutrition With Its Synergistic Blend Of Vitamins, Minerals And Real Food Co-factors. This Amazing Whole Food Multi Contains 3 Servings Of 100% Organic Fruits & Vegetables, Plus 100% Organic Blends: Energizing Green Foods, Antioxidant Flavonoids, Immune-enhancing Raw Mushrooms, Digestive Enzymes And Natural Carotenoids For Multi-system Cellular Support. 
Supplement facts
Dietary Fiber
1 g (0.76 g lower than average)
vs
1.76 g

Calories
(16.57 lower than average)
vs
22.57

Biotin
300 mcg (58.54 mcg lower than average)
vs
358.54 mcg

Folate (As Folic Acid)
400 mcg (25.41 mcg lower than average)
vs
425.41 mcg

Manganese (As Citrate)
4 mg (0.59 mg higher than average)
vs
3.41 mg

Vitamin B12 (As Methylcobalamin)
50 mcg (569.99 mcg lower than average)
vs
619.99 mcg

Copper (As Citrate)
2 mg (0.87 mg higher than average)
vs
1.13 mg

PABA (para-aminobenzoic acid)
30 mg (0.89 mg lower than average)
vs
30.89 mg

Choline (as bitartrate)
30 mg (14.17 mg lower than average)
vs
44.17 mg

Inositol
30 mg (8.14 mg lower than average)
vs
38.14 mg

Selenium (as L-selenomethionine)
100 mcg (11.33 mcg higher than average)
vs
88.67 mcg

Total Carbohydrates
2 g (2.1 g lower than average)
vs
4.10 g

Quercetin
25 mg (26.03 mg lower than average)
vs
51.03 mg

Vitamin C (as calcium ascorbate)
1000 mg (618.92 mg higher than average)
vs
381.08 mg

Vitamin D (as D3 Cholecalciferol)
1000 IU (377.1 IU higher than average)
vs
622.90 IU

Magnesium (as magnesium oxide, citrate)
150 mg (4.6 mg higher than average)
vs
145.40 mg

Vitamin B6 (as pyridoxide HCl and pyridoxal-5' phosphate)
60 mg (18.53 mg higher than average)
vs
41.47 mg

Potassium (as citrate)
50 mg (10.83 mg higher than average)
vs
39.17 mg

Hesperidin
1 mg (9.19 mg lower than average)
vs
10.19 mg

Calcium (as Calcium: Carbonate, Citrate, Ascorbate)
300 mg (74.3 mg lower than average)
vs
374.30 mg

Lycopene (from Tomato Extract)
2 mg (0.43 mg higher than average)
vs
1.57 mg

Pantothenic Acid (as Ca pantothenate)
60 mg (13.08 mg higher than average)
vs
46.92 mg

Molybdenum (as glycinate)
75 mcg (45.65 mcg lower than average)
vs
120.65 mcg

Niacin (as niacinamide) (B3)
60 mg (3.75 mg lower than average)
vs
63.75 mg

Rutin Concentrate
25 mg (20.12 mg lower than average)
vs
45.12 mg

Riboflavin (as riboflavin, riboflavin-5-phosphate) (B2)
30 mg (0.71 mg higher than average)
vs
29.29 mg

Chromium (as arginate)
200 mcg (12.75 mcg lower than average)
vs
212.75 mcg

Citrus Bioflavonoid Complex (Providing orange, lemon and grapefruit bioflavonoids)
75 mg (14.17 mg higher than average)
vs
60.83 mg

Ecoganic Herbs and Superfoods: Organic Spirulina (whole), Organic Eleuthero (root), Organic Ginger (root), Organic Wheat Grass Juice, Chlorophyllin and Broken Cell Chlorella [Chlorella pyrenoidea] (whole)
300 mg (50 mg higher than average)
vs
250.00 mg

ActiSorb Base (Bioperine [black pepper extract], ginger root extract, rosemary leaf extract, turmeric root extract, cayenne extract)
30 mg (11.43 mg higher than average)
vs
18.57 mg

Vitamin E (as natural source d-alpha tocopheryl succinate, tocotrienols)
200 IU (equals average)
vs
200.00 IU

Iodine (as organic kelp)
75 mcg (11.67 mcg higher than average)
vs
63.33 mcg

Zinc (as picolinate)
15 mg (2.34 mg higher than average)
vs
12.66 mg

Lutein (from marigold flower extract)
500 mcg (875 mcg lower than average)
vs
1375.00 mcg

Zeaxanthin (from marigold flower extract)
2 mg (0.25 mg higher than average)
vs
1.75 mg

RNA Concentrate (yeast)
15 mg (equals average)
vs
15.00 mg

DNA Concentrate (yeast)
5 mg (equals average)
vs
5.00 mg

Monolaurin (from coconut extract)
75 mg (equals average)
vs
75.00 mg

Ecoganic Veggies and Greens: Organic Spinach, Organic Carrot, Organic Kale, Organic Beet, Organic Tomato, Organic Celery, Organic Parsley, Organic Red Bell Pepper, Organic Green Bell Pepper, Organic Garlic, Organic Wheatgrass and Organic Barley Grass
250 mg (equals average)
vs
250.00 mg

Ecoganic Super Fruits and Berries: Organic Apple, Organic Orange, Organic Wolfberry, Organic Goji, Organic Pineapple, Organic Noni, Organic Lemon Peel, Organic Raspberry, Organic Blueberry and Organic Prune 250 mg 
Enhanced Antioxidant Flavonoids: Grape Seed Extract, Red Wine Extract (Supplying 20 mg Polyphenols and Proanthocyanidins (OPC) including 2 mg Trans-Resveratrol), Organic Cocoa (bean), and Organic Green Tea (leaf) 150 mg 
Ecoganic Raw Mushrooms: (Mycelium) Organic Cordyceps, Organic Turkey Tail, Organic Maitake, Organic Reishi and Organic Agaricus
100 mg (12.5 mg lower than average)
vs
112.50 mg

Vitamin K (as menaquinone-7 from natto) (K-2)
10 mcg (1.67 mcg lower than average)
vs
11.67 mcg

Thiamine (as HCI, cocarboxylase) (B-1)
30 mg (4.17 mg higher than average)
vs
25.83 mg

Digestive Enzymes: Betain (HCl), Amylase, Glucoamylase, Protease, Alpha Galactosidase, Cellulase, Bromelain, Papain, Lactase, Lipase, Pectinase [with Phytase] and Invertase 100 mg 


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