Kal Multi-Max 1 | VS | All other Multi Vitamins |
General | |||||
---|---|---|---|---|---|
Category | Once A Day Multi-vitamins | ||||
Other Ingredients | Cellulose, Stearic Acid, Magnesium Stearate, Silica, Sodium Alginate And Isolated Soy Protein. | ||||
Directions | Take 1 Tablet Daily With A Meal Or Glass Of Water. | ||||
Disclaimer | These Statements Have Not Been Evaluated By The Fda. These Products Are Not Intended To Diagnose, Treat, Cure, Or Prevent Any Disease. | ||||
Count |
90 Tablets (2.39 Tablets lower than average)
|
vs |
92.39 Tablets
|
||
Serving |
1 Tablet (1.37 Tablet lower than average)
|
vs |
2.37 Tablet
|
||
Servings |
90 (36.42 higher than average)
|
vs |
53.58
|
||
Description | Mineral Full-spectrum Multi Vitamin Includes Bioflavonoid Complex, Rutin, And Hesperidin Complex. |
Supplement facts | |||||
---|---|---|---|---|---|
Biotin |
125 mcg (233.54 mcg lower than average)
|
vs |
358.54 mcg
|
||
Vitamin C (As Ascorbic Acid) |
250 mg (90.76 mg lower than average)
|
vs |
340.76 mg
|
||
Vitamin B12 (As Cyanocobalamin) |
125 mcg (1453.49 mcg lower than average)
|
vs |
1578.49 mcg
|
||
Folate (As Folic Acid) |
400 mcg (25.41 mcg lower than average)
|
vs |
425.41 mcg
|
||
Pantothenic Acid (As D-Calcium Pantothenate) |
100 mg (47.48 mg higher than average)
|
vs |
52.52 mg
|
||
Chromium (As Amino Acid Chelate) |
15 mcg (81.14 mcg lower than average)
|
vs |
96.14 mcg
|
||
Riboflavin (Vitamin B2) |
100 mg (76.03 mg higher than average)
|
vs |
23.97 mg
|
||
Copper (As Amino Acid Chelate) |
0.25 mg (1.16 mg lower than average)
|
vs |
1.41 mg
|
||
Manganese (As Amino Acid Chelate) |
5 mg (0.69 mg higher than average)
|
vs |
4.31 mg
|
||
Iodine (from kelp) |
150 mcg (60.71 mcg lower than average)
|
vs |
210.71 mcg
|
||
PABA (para-aminobenzoic acid) |
50 mg (19.11 mg higher than average)
|
vs |
30.89 mg
|
||
Choline (as bitartrate) |
50 mg (5.83 mg higher than average)
|
vs |
44.17 mg
|
||
Inositol |
50 mg (11.86 mg higher than average)
|
vs |
38.14 mg
|
||
Zinc (as amino acid chelate) |
15 mg (0.4 mg lower than average)
|
vs |
15.40 mg
|
||
Selenium (as L-selenomethionine) |
25 mcg (63.67 mcg lower than average)
|
vs |
88.67 mcg
|
||
Betaine (as betaine HCI) |
30 mg (16.24 mg lower than average)
|
vs |
46.24 mg
|
||
Vitamin B6 (as pyridoxine HCI) |
100 mg (72.5 mg higher than average)
|
vs |
27.50 mg
|
||
Potassium (as potassium amino acid complex) |
10 mg (6.05 mg higher than average)
|
vs |
3.95 mg
|
||
Vitamin E (as natural source d-alpha tocopheryl acetate) |
150 IU (17.5 IU higher than average)
|
vs |
132.50 IU
|
||
Niacin (as niacinamide) (B3) |
100 mg (36.25 mg higher than average)
|
vs |
63.75 mg
|
||
Calcium (as Calcium Carbonate, Calcium Amino Acid Chelate) |
50 mg (327.62 mg lower than average)
|
vs |
377.62 mg
|
||
Magnesium (as oxide, glycinate amino acid chelate) |
25 mg (158.83 mg lower than average)
|
vs |
183.83 mg
|
||
Rutin Complex | 50 mg | ||||
Iron (as Ferrous Fumarate, Iron Amino Acid Chelate) |
18 mg (0.5 mg lower than average)
|
vs |
18.50 mg
|
||
Bioflavonoid Complex (from lemon [citrus limonium]) | 50 mg | ||||
Hesperidin Complex (from citrus fruit) | 10 mg | ||||
Vitamin A (50% as natural mixed carotenoids and 50% as retinyl palmitate) | 10,000 IU | ||||
Vitamin D3 (as cholecalciferol) (from fish) | 400 IU | ||||
Herb Base (parsley leaf, alfalfa leaf, eleuthero root, papaya leaf) | 8 mg | ||||
Thiamine (as thiamine HCI) (B1) |
100 mg (74.24 mg higher than average)
|
vs |
25.76 mg
|