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MegaFood Iron Free One Daily

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MegaFood Iron Free One Daily
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MegaFood Iron Free One Daily VS
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General
Category Iron Free Multi-vitamins 
Other Ingredients Plant Cellulose, Vegetable Lubricant. 
Directions Suggested Use: 1 Tablet Daily. May Be Taken Anytime Throughout The Day, Even On An Empty Stomach. 
Free Of Preservatives, Gluten, Dairy, Soy, Pesticides, Herbicides, Corn And Wheat. 
Disclaimer These Statements Have Not Been Evaluated By The Fda. These Products Are Not Intended To Diagnose, Treat, Cure, Or Prevent Any Disease. 
Count
60 Tablets (32.39 Tablets lower than average)
vs
92.39 Tablets

Serving
1 Tablet (1.37 Tablet lower than average)
vs
2.37 Tablet

Servings
60  (6.42 higher than average)
vs
53.58

Description 100% Whole Food Protective Antioxidants Natural Enzymes Validated Gluten & Soy Free Vegetarian Dietary Supplement One Daily Iron Free Is Made Only From Wholesome, All Natural Ingredients With No Preservatives. Whole Food Nutrients Are Readily Recognized And Better Utilized By The Body Therefore You Can Take Lower Potencies With Better Results. Less Is More With Food. Easy-to-digest And Full Of Vital Nourishment, You Will Love The Megafood Difference - Satisfaction Guaranteed. Tested To Be Free Of: Gluten, Dairy, Soy, Pesticides And Herbicides. Does Not Contain Corn Or Wheat. Foodstate Concentrates, Made From Fresh, Raw Foods, Deliver 100% Whole Food Nutrients And Protective Antioxidants - As Nature Intended. They Are A Natural Source Of Vital Phytonutrients, Including Coq10, Sod, Glutathione, Enzymes, Lipoic Acid, Amino Acids And Beta Glucans. S. Cerevisae, A Non-candida Yeast, Is One Of Nature's Most Nutrient-rich Foods, With An Array Of Health-promoting Benefits. 
Supplement facts
Vitamin C (240 mg whole oranges)
60 mg (equals average)
vs
60.00 mg

Vitamin D3 (8 mg S. cerevisiae)
400 IU (equals average)
vs
400.00 IU

Niacinamide (80 mg S. cerevisiae)
20 mg (equals average)
vs
20.00 mg

Pantothenic Acid (40 mg S. cerevisiae)
10 mg (equals average)
vs
10.00 mg

Magnesium (40 mg S. cerevisiae)
2 mg (equals average)
vs
2.00 mg

Boron (50 mg S. cerevisiae)
500 mcg (equals average)
vs
500.00 mcg

Folate (40 mg broccoli)
400 mcg (equals average)
vs
400.00 mcg

Molybdenum (15 mg S. cerevisiae)
30 mcg (equals average)
vs
30.00 mcg

Biotin (60 mg organic brown rice)
300 mcg (equals average)
vs
300.00 mcg

Protective Phenolic Fruit Concentrate Whole Orange (natural source bioflavonoids), Wild Blueberry (natural source anthocyanins), Cranberry (natural source proanthocyanidins)
10 mg (114.4 mg lower than average)
vs
124.40 mg

Vitamin B12 (3 mg S. cerevisiae)
15 mcg (1873.12 mcg lower than average)
vs
1888.12 mcg

Vitamin E (60 mg organic brown rice)
15 IU (equals average)
vs
15.00 IU

Vitamin K (7 mg cabbage)
65 mcg (equals average)
vs
65.00 mcg

Thiamine (B1) (20 mg S cerevisiae)
5 mg (equals average)
vs
5.00 mg

Riboflavin (B2) (50 mg S cerevisiae)
5 mg (equals average)
vs
5.00 mg

Vitamin B6 (30 mg S. cerevisiae)
6 mg (equals average)
vs
6.00 mg

Chromium (GTF) (23 mg S cerevisiae) 45 mcg 
Calcium (40 mg S. cerevisiae)
2 mg (equals average)
vs
2.00 mg

Digestive Enzymes Amylase, Cellulase, Protease, Lipase
6 mg (equals average)
vs
6.00 mg

Zinc (100 mg S. cerevisiae)
5 mg (equals average)
vs
5.00 mg

Selenium (25 mg S. cerevisiae)
25 mcg (20 mcg higher than average)
vs
5,020 mcg

Copper (10 mg S. cerevisiae)
100 mcg (equals average)
vs
100.00 mcg

Manganese 24 mg S. cerevisiae) 1.2 mg 
Iodine (5 mg cerevisiae) 75 mcg 
Potassium 603 mg S. cerevisiae) 3 mg 
Mixed Carotenoids (100 mg carrots)Alpha & Beta Carotene, Cryptoxanthin, Lutein, Zeaxanthin, Lycopene 5,000 IU 


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