| Nature's Way Alive Multi-Vitamin No Iron Added | VS | All other Multi Vitamins |
| General | |||||
|---|---|---|---|---|---|
| Category | Whole Food Multi-vitamins | ||||
| Other Ingredients | Vegetable Modified Cellulose, Vegetable Modified Cellulose Gum, Vegetable Stearic Acid, Silica, Vegetable Magnesium Stearate, Vegetable Glycerin. | ||||
| Directions | Take Three (3) Tablets Daily. | ||||
| Free Of | Artificial Ingredients, Dairy Products, Lactose, Milk, Preservatives, Sugar And Yeast. | ||||
| Disclaimer | These Statements Have Not Been Evaluated By The Fda. These Products Are Not Intended To Diagnose, Treat, Cure, Or Prevent Any Disease. | ||||
| Count |
90 Tablets (2.39 Tablets lower than average)
|
vs |
92.39 Tablets
|
||
| Serving |
3 Tablets (0.63 Tablets higher than average)
|
vs |
2.37 Tablets
|
||
| Servings |
30 (23.58 lower than average)
|
vs |
53.58
|
||
| Description | Alive! Supplements Are Ultimate Whole Food Energizers - With More Invigorating Nutrients From More Natural Sources Than Any Other Product 29 Vitamins & Minerals 24 Fruits & Veggies 14 Green Foods 18 Amino Acids 12 Digestive Enzymes 10 Essential Fatty Acids 12 Organic Mushrooms #1 Mega Nutrient. Alive! Represents The New Thinking In Supplements For Daily Health And Energy, With Greater Diversity Of Specially Balanced Nutrients From Three Important Areas: Daily Essentials Botanical Energizers System Defenders Including Antioxidantsquickly Absorbed. Alive! Products Are Specially Formulated For Easy Digestion And Absorption Into The Bloodstream. Even The Tablets Break Up Quickly In The Digestive Tract. In Comparison Tests With Other Whole Food Brands, Alive! Tablets Were The Only Ones To Completely Disintegrate In 20 Minutes Or Less (the Proper Time To Ensure Uptake Into The Body). Other Brands Took Up To 5 Times Longer. | ||||
| Supplement facts | |||||
|---|---|---|---|---|---|
| Sodium (Na) |
15 mg (16.92 mg lower than average)
|
vs |
31.92 mg
|
||
| Calories |
5 (17.57 lower than average)
|
vs |
22.57
|
||
| Vitamin C (As Ascorbic Acid) |
1000 mg (659.24 mg higher than average)
|
vs |
340.76 mg
|
||
| Vitamin B12 (As Cyanocobalamin) |
200 mcg (1378.49 mcg lower than average)
|
vs |
1578.49 mcg
|
||
| Folate (As Folic Acid) |
400 mcg (25.41 mcg lower than average)
|
vs |
425.41 mcg
|
||
| Niacin (As Niacinamide) |
125 mg (81.98 mg higher than average)
|
vs |
43.02 mg
|
||
| Vitamin K (As Phytonadione) |
80 mcg (200.54 mcg lower than average)
|
vs |
280.54 mcg
|
||
| Vitamin D (As Ergocalciferol) |
400 IU (3.56 IU higher than average)
|
vs |
396.44 IU
|
||
| Pantothenic Acid (As D-Calcium Pantothenate) |
125 mg (72.48 mg higher than average)
|
vs |
52.52 mg
|
||
| Riboflavin (Vitamin B2) |
25 mg (1.03 mg higher than average)
|
vs |
23.97 mg
|
||
| Copper (As Amino Acid Chelate) |
2 mg (0.59 mg higher than average)
|
vs |
1.41 mg
|
||
| Chromium (As Chromium Polynicotinate) |
120 mcg (6.16 mcg higher than average)
|
vs |
113.84 mcg
|
||
| Manganese (As Amino Acid Chelate) |
4 mg (0.31 mg lower than average)
|
vs |
4.31 mg
|
||
| Vitamin E (as d-alpha tocopheryl succinate) |
200 IU (59.48 IU higher than average)
|
vs |
140.52 IU
|
||
| PABA (para-aminobenzoic acid) |
25 mg (5.89 mg lower than average)
|
vs |
30.89 mg
|
||
| Choline (as bitartrate) |
30 mg (14.17 mg lower than average)
|
vs |
44.17 mg
|
||
| Inositol |
50 mg (11.86 mg higher than average)
|
vs |
38.14 mg
|
||
| Vitamin A (33% [5,000 IU] as retinol palmitate and 67% [10,000 IU] as beta carotene) providing (typical analysis): beta carotene 5,625 mcg, gamma carotene 5.6 mcg, trans beta carotene 5.4 mcg, beta zea carotene 1.1 mcg |
15000 IU (14985 IU higher than average)
|
vs |
15,000 IU
|
||
| Iron (from spirulina, calcium citrate/carbonate) | 800 mcg | ||||
| Iodine (from pacific kelp powder) |
150 mcg (20 mcg higher than average)
|
vs |
130.00 mcg
|
||
| Zinc (as amino acid chelate) |
15 mg (0.4 mg lower than average)
|
vs |
15.40 mg
|
||
| Selenium (as L-selenomethionine) |
70 mcg (18.67 mcg lower than average)
|
vs |
88.67 mcg
|
||
| Molybdenum (as molybdenum triturate) |
75 mcg (6.25 mcg higher than average)
|
vs |
68.75 mcg
|
||
| Potassium (as amino acid chelate) |
50 mg (3.27 mg higher than average)
|
vs |
46.73 mg
|
||
| Digestive Enzyme Blend Concentrated Enzyme formula: (Protease I, Protease II, Peptizyme SP, Amylase, Lactase, Invertase, Lipase, Cellulase, Alpha Galactosidase); Betaine HCl; Bromelain (from Pineapple); Papain (from Papaya) |
100 mg (10.67 mg higher than average)
|
vs |
89.33 mg
|
||
| Rutin |
25 mg (3.29 mg higher than average)
|
vs |
21.71 mg
|
||
| Boron (as amino acid chelate) |
1 mg (13.38 mg lower than average)
|
vs |
14.38 mg
|
||
| Lutein (from marigold) |
200 mcg (94.74 mcg lower than average)
|
vs |
294.74 mcg
|
||
| Total Carbohydrates |
1 g (3.1 g lower than average)
|
vs |
4.10 g
|
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| Green Food and Spirulina Blend Spirulina (microalgae), Alfalfa (leaf stem), Barley Grass (grass), Dandelion (leaf), Wheat Grass (grass), Melissa (leaf), Lemon Grass (grass), Nettle (leaf), Blessed Thistle (stem, leaf, flower), Chlorella (broken-cell miroalgae), Plantain (leaf), Blue Green Algae (microalgae), Cilantro (leaf) |
500 mg (116 mg lower than average)
|
vs |
616.00 mg
|
||
| Hesperidin (from citrus bioflavonoid complex) |
2 mg (12.25 mg lower than average)
|
vs |
14.25 mg
|
||
| RNA (from spirulina/chlorella) |
14 mg (6 mg lower than average)
|
vs |
20.00 mg
|
||
| DNA (from spirulina/chlorella) |
4 mg (1.6 mg lower than average)
|
vs |
5.60 mg
|
||
| Chlorophyll (from spirulina) |
4 mg (2.94 mg lower than average)
|
vs |
6.94 mg
|
||
| Biotin (as biotin triturate) |
300 mcg (15 mcg higher than average)
|
vs |
285.00 mcg
|
||
| Amino Acids (from Spirulina, Zinc AAC, Chlorella, Blue Green Algae, Boron AAC)(Glutamine , Asparagine, Leucine, Alanine, Arginine, Lysine, Threonine, Valine, Glycine, Isoleucine, Serine, Proline, Phenylalanine, Tyrosine, Histidine, Menthionine, Tryptophan, Cysteine) |
225 mg (230.71 mg lower than average)
|
vs |
455.71 mg
|
||
| Garden Veggies Powder Blend:Parsley Juice, Kale Juice, Spinach Juice, Wheat Grass Juice, Brussels Sprout Juice, Asparagus Juice, Broccoli Juice, Cauliflower Juice, Beet Juice, Carrot Juice, Cabbage Juice, Garlic Juice | 100 mg | ||||
| Orchard Fruits Powder Blend:Plum Juice, Cranberry Juice, Blueberry Juice, Strawberry Juice, Blackberry Juice, Bilberry Juice, Cherry Juice, Apricot Juice, Papaya Juice, Orange Juice, Grape Juice, Pineapple Juice | 100 mg | ||||
| Myco Defense Mushroom Blend:Cordyceps, Reishi, Shiitake, Hiratake, Maitake, Yamabushitake, Himematsutake, Kawaratake, Chaga, Zhu Ling, Agarikon, Mesima |
100 mg (equals average)
|
vs |
100.00 mg
|
||
| Omega Fatty Acids Seed Blend: Flax Seed Powder (dry, cold pressed); Sunflower Seed Powder (dry, cold pressed) (providing Alpha-Linolenic Acid, Oleic Acid, Linoleic Acid, Palmitic Acid, Stearic Acid, Behenic Acid, Gadoleic Acid, Palmitoleic Acid, Eicosanoic Acid, Lignoceric Acid) |
100 mg (equals average)
|
vs |
100.00 mg
|
||
| Magnesium (as magnesium oxide, citrate) |
125 mg (20.4 mg lower than average)
|
vs |
145.40 mg
|
||
| Vitamin B6 (as pyridoxide HCl and pyridoxal-5' phosphate) |
50 mg (8.53 mg higher than average)
|
vs |
41.47 mg
|
||
| Thiamin (As Mononitrate) |
25 mg (2.21 mg lower than average)
|
vs |
27.21 mg
|
||
| Calcium (as calcium citrate, carbonate) |
250 mg (47.96 mg lower than average)
|
vs |
297.96 mg
|
||
| Citrus Bioflavonoid Complex (from lemon, orange, grapefruit, lime and tangerine) providing: Eriocitrin 600 mcg; Naringin, Narirutin, other Flavanones 1.8 mg; Flavonols 600 mcg; Flavones and related phenolic compounds 600 mcg | 60 mg | ||||
| Siberian Eleuthero Root (Eleutherococcus senticosus) |
50 mg (0.67 mg lower than average)
|
vs |
50.67 mg
|
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