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General |
| Category |
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Iron Free Multi-vitamins |
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| Other Ingredients |
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Purified Water, Vitasweet (fruit Juice Concentrate, Agave Nectar, Luo Han Guo [momordica Grosvenorii] Fruit Extract, Citric Acid, Natural Flavors, Vegetable Glycerin, Xanthan Gum, Anti-aging Blend (alpha-lipoic Acid, R-lipoic Acid, Glutathione, Msm [methylsulfonylmethane], Nac [n-acetyl Cysteine], Turmeric [standardized Curcumin], Grape [vitis Vinifera] Seed Extract [standardized Proanthocyanidins]), Sodium Benzoate (preserves Freshness), Trace Mineral Complex (soluble Prehistoric Plant-based Minerals And Rare Earth Elements). |
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| Directions |
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Shake Well. As A Dietary Supplement, Take Two Tablespoons Or One Capful (about 30 Ml) Once Daily. Tastes Great Straight From The Bottle, Or Mix It With Your Favorite Beverage. |
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| Free Of |
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Gluten. |
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| Disclaimer |
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These Statements Have Not Been Evaluated By The Fda. These Products Are Not Intended To Diagnose, Treat, Cure, Or Prevent Any Disease. |
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| Count |
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| Serving |
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2 Tablespoons Or 1 Capful (1 Fl Oz) (29.57 Ml) |
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| Servings |
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| Description |
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Gluten Free
Vegetarian
Hypo-allergenic
Source Of Life Gold Is The Gold Standard For Whole Food-based Multivitamin Supplementation With Revolutionary New All-natural Ingredients And More Energizing, Antioxidant, And Anti-aging Power Than Ever Before. The Ultimate Multi-vitamin Supplement With Concentrated Whole Foods! |
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Supplement facts |
| Sugars |
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| Calories |
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| Biotin |
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| Vitamin B12 (As Cyanocobalamin) |
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| Iodine (As Potassium Iodide) |
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| PABA (para-aminobenzoic acid) |
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| Choline (as bitartrate) |
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| Inositol |
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| Vitamin D3 (as cholecalciferol) |
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| Vitamin E (d-alpha-tocopheryl acetate) |
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| Total Carbohydrates |
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| Magnesium (as Magnesium Citrate) |
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| Zinc (as gluconate) |
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| Manganese (as Gluconate) |
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| Coenzyme Q10 |
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| Vitamin A (as palmitate; from spirulina and Dunaliella salina: beta carotene, alpha carotene, cryptoxanthin, zeaxanthin, lutein) |
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10,000 IU |
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| Vitamin C (as ascorbic acid; naturally occurring from Organic Gold Standard [amla (Emblica officinalis) fuirt]) |
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500 mg |
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| Vitamin K2 (as menaquinone-4, menaquinone-7) |
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| Thiamin (as thiamine HCl; naturally occurring from Organic Gold Standard [guava (Psidium guajava), holy basil (Ocimum tenuiflorum), lemon]) |
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26.1 mg |
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| Riboflavin (as riboflavin; naturally occurring from Organic Gold Standard [guava (Psidium guajava), holy basil (Ocimum tenuiflorum), lemon]) |
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26 mg |
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| Niacin (as niacinamide; naturally occurring from Organic Gold Standard [guava (Psidium guajava), holy basil (Ocimum tenuiflorum), lemon]) |
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41.7 mg |
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| Vitamin B6 (as pyridoxine HCl; naturally occurring from Organic Gold Standard [guava (Psidium guajava), holy basil (Ocimum tenuiflorum), lemon]) |
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26.1 mg |
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| Folic Acid (as folic acid; naturally occurring from Organic Gold Standard [guava (Psidium guajava), holy basil (Ocimum tenuiflorum), lemon]) |
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425 mcg |
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| Pantothenic Acid (as calcium pantothenate; naturally occurring from Organic Gold Standard [guava (Psidium guajava), holy basil (Ocimum tenuiflorum), lemon]) |
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62 mg |
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| Calcium (as citrate) |
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| Copper (as whole brown rice amino acid chelate, complex; from copper chlorophyllin) |
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3 mg |
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| Potassium (as citrate) |
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| Whole Food PhytoAlgae & Organic Mushroom BlendProprietary complex of spirulina (Hawaiian Spirulina platensis), Phenalgin (Cystoseira canariensis from Canary Islands) (standardized polyphenols calculated as phlorotannins), chlorella (Bulgarian Chlorella vulgaris) (broken cell), cryptomondales (Asian), red kelp (Norwegian palmaria palmata), brown kelp (Norwegian Laminaria digitata), ulva (Asian Ulva rigida & Ulva fasciata), red seaweed (Irish Lithothamnium calcarium), dulse (Mediterranean Rhodymenia palmata), rockweed (American Ascophyllum nodosum); Mushrooms: wood ear (Auricularia auricula), cordyceps (Cordyceps sinensis), maitake (Grifola frondosa), shiitake (Lentinula edodes), oyster mushroom (Pleurotus ostreatus), white wood ear Tremella fuciformis); chlorophyll (from spirulina and copper chlorophyllin) from concentrate |
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800 mg |
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| Multi Color Whole Food Blend |
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| Ginseng Root (Korean) (naturally providing ginsenosides R [a through h] and F) |
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50 mg |
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| Trans-Resveratrol Complex(from standardized concentrates of red wine [V. vinifera fruit] [alcohol-free], grape seed [Vitis vinifera] and Polygonum cuspidatum root) |
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25 mg |
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| Full Spectrum Prebiotic ComplexFOS (fructooligosaccharides), apple pectin, modified citrus pectin, soluble vegetable oligosaccharides, flax |
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25 mg |
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| Enzyme-Rich Whole Food BlendPineapple, papaya, beet juice, turmeric, parsley, ginger |
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25 mg |
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| Bioflavonoid and Antioxidant Whole Food BlendActive flavonols, flavonones, flavones & naringen; hesperidin and eriocitrin from Citrus limon exocarp; quercetin and rutin (from Sophora japonica leaf) |
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25 mg |
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| Lutein (active carotenoid from marigold flower extract) |
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| Lycopene (active carotenoid from tomato) |
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| Chromium (picolinate) |
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| Selenium (as whole brown rice amino acid chelate, complex) |
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25 mcg |
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| Whole Food Omega Fatty Acid Blendsupplying 85 mg of Omega-3, Omega-9, and other healthful fatty acids) (from chia [salvia hispanica], spirulina, sunflower seed, black currant, borage and flax) |
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